They have seeds which are surrounded by a large volume of consistent pulp. Colouring varies from white to ivory. It has a sweet and slightly acidic flavor. Contains vitamin C, vitamin B1, zinc, magnesium and carbohydrates. Method of preparation: 1. Using a knife, cut the frozen package into 4 parts. 2. Add 200ml of water for every 100g 3. Blend in a blender or mixer. 4. Fruits already have natural sugars, but if you prefer, sweeten them to taste! Frozen product. It will be defrosted during the transportation process. Conditioned with thermal materials (box or bag) and ice.
