Whole Red Rajma 250 g are premium quality red kidney beans, carefully selected for rich taste and smooth texture. A staple in Indian kitchens, rajma is best enjoyed with rice in the classic Rajma Chawal dish. Naturally packed with protein, fibre, iron, and essential minerals, these beans support healthy digestion, provide long-lasting energy, and are an excellent vegetarian protein source. Perfect for making curries, stews, and wholesome meals.Nutritional Facts (per 100 g approx):Energy: ~333 kcalProtein: ~24 gCarbohydrates: ~60 gFibre: ~25 gFat: ~1 gRich in Iron, Magnesium, Folate, and PotassiumHealth Benefits:Boosts protein intake for vegetariansSupports digestion with high dietary fibreHelps in weight managementGood for heart and bone healthProvides essential vitamins & minerals
